One of the More varieties used in Indin Cusine, Brinjal Varikatris are egg- shaped with white-purple stripes on the shiny skin. The creamy flesh is enjoyably bitter tasting with several small, soft edible seeds.
One of the More varieties used in Indin Cusine, Brinjal Varikatris are egg- shaped with white-purple stripes on the shiny skin. The creamy flesh is enjoyably bitter tasting with several small, soft edible seeds.
| Weight | 1 kg |
|---|---|
| grams or kilogram |